The I Island Agriculture Resort has announced a new collection of facilities, including innovative experiences, wellness and entertainment in the development process that is scheduled to be Complete by late 2026.
“The addition of the upcoming central facilities is a testimony to our commitment to constantly enhance the experience of the Plantichen Island Resort,” Lee Peres, CEO of Raffe Hotels & Resorts, said about the development that will start this month. “This development attracts the ideal balance between the modern amenities and the authentic spirit of Figi that our guests cherish, which makes it a destination in which every moment feels special offers.”
Rodney Samuels, general manager of Plantation Island Resort, said the central facilities will continue to reflect the Fiji culture.
“With these promotions, we guarantee that the guests continue to experience global hospitality in a place that reflects our rich cultural heritage and our advanced needs,” said Samuels. “For many travelers, Plantation Island Resort is similar to a second home. Therefore, with this, every enhancement is designed with caution to reflect the vibrant cultural heritage of Fiji, in a really real environment, we hope that you will appeal to both new visitors and many generations of returnees who look forward to hosting every year.”
Next improvements
- A new dining place, Paravi Mediterranean kitchen – This restaurant displays Mediterranean flavors with a central focus on a traditional Italian pizza oven, creating a dynamic pivotal point in the heart of the area.
- Replace Brigham Bar – The iconic beach tape will be re -created in a new location with a new appearance and improved shows, and promised a vibrant space to relax and enjoy the ocean views.
- A new buffet restaurant – The new Copra Restaurant continues to provide various and delicious buffet meals in a wide and comfortable environment that welcomes guests to indulge in the Figi flavors.
- Extensive wellness facilities – It is scheduled to open in April 2025, Senibua SPA includes six treatment rooms that offer a set of luxury services designed by Debra Sandrau from Seniki Spa.
- New accommodation options – Due to the increase in demand, the resort adds six new tools on the beach and three new parks of two bedrooms that provide separate bedrooms, a lounge area and modern comfort while maintaining the magic of the island’s signature. BeachFront Bures also features outdoor bath and courtyard with amazing lake views. This is due to the opening in mid -2015.
- New gathering – Adding a beautifully designed lake swimming pool with a small swimming pool for the child and guests provides guests more relaxing and swimming and enjoying the beauty of the tropical island.
Dining
The concept of design for Baravi Mediterranean Kitchen, Copra Restaurant and Brigham Bar in cooperation with Australian Australian APM designer, local architects in SUVA, Architects Pacific Ltd; Inspiration is inspired by the traditional Figi arts and crafts, and translated into a modern context.
Each space of unique design elements reflects its theme while maintaining a coherent aesthetic across the resort. Focusing on local craftsmanship, these dining places celebrate the fabrication through patterns, natural materials and harmonious color painting.
- Copra RestaurantAnsailed from coconut farms, Copra Restaurant uses natural tones, earthy textures, alone soft to create a calming atmosphere. The buffet area is characterized by green tiles, wood and stone, and highlights the local letter. Coconut inspired materials connect the space together, and connect smoothly to the bar and the surrounding areas.
- Paravi Mediterranean Kitchen: Baravi features suspended lighting tracks, feed stone that connects the seating areas to the beach and swimming pool. The seats of the cabin with various finishes create distinctive areas, while red accents, and Tracotta, woven materials, and pottery raises the spirit of the Mediterranean with a local touch.
- Barheham: Depending on the maritime history of the brigham ship, Brigham Bar uses dark blues and rich wooden colors to create a warm and attractive atmosphere. This naval space is the ideal place to relax with a drink while enjoying sunset views above the lake.
The spaces maintain a unique identity through their design, while the frequent use of natural materials, textures and colors ensures a uniform and overwhelming guest experience across the resort. In addition to the refreshing design, the guest experience will be enhanced by a more simplified planning.
Although all current services will continue as usual, water sports activities will be transferred to the area between Tafla and Cobra restaurants; The daily round and trips will leave outside the site from the sidewalk in the Tafula area. This amendment improves guest trading, ensures easy access to exciting adventures, and provides a smoother flow throughout the resort for a more enjoyable stay.
The promotions of forming a new era
In recent years, Plantation Island has undergone a series of exciting promotions, providing guests with more rooms, more food, and more amenities and experiences to enjoy them during their stay.
Among the completed promotions, The Tavola Precinct, which includes 40 new hotel rooms on the beach, and the insertion of a retail corridor, includes Mini Mart, the bottle store, the hair salon, and the famous Batabata Milkbar, known for delicious ice cream and sweet treatments.
The resort’s dining options also expanded with the opening of the Tavola Carte Tavola Restaurant and Bar, which is the Concept Concept Fresh bar, providing healthy and vibrant meals for guests.
The Tavola Swimming Pur Slots has been reinstated as a major relaxation space, which is now characterized by an additional daytime sitting and a more comfortable and easily atmosphere. Families and searches for excitement are now now, Jungle Water Park, which was launched on the Brantation Island Beach in 2024, with slides, trampoline, and Tarzan hawjan.
“With the start of developing the addition of central facilities, the Plantation Island Resort will continue to provide more unforgettable experiences for our guests,” Lee Pears added. “The upcoming improvements will increase the guest’s experience, both for those who seek to relax, explore, or reconnect, all while maintaining the warmth and our distinctive magic.”