When it comes to frozen pizza, hope is tend to hover between edible and good enough to eat in the dark. But Trader Joe is always targeting a little higher. Before terms like “wooden crust” or “hand batter” became frozen pizza buzzwords, Trader Joe had imported pies that felt more like something than pizzeria than frozen lanes.
Pizza Frozen Trader Joe has acquired a cult following not only for their convenience, but for how surprising they are – they feel – a crusty edge, a chewy crust, and a topping that doesn’t look like they are brought from the cafeteria tray. Their appeal is not just anecdotes, either: Lineup Pizza Frozen Pizza Ranking Joe Daily Ranking Joe At its own merit, it highlights how serious the chain is taking its pizza.
Of course, it helps Trader Joe always lean on to get good stuff. Olive Park gets some cheese imported from Italy – But Trader Joe? They may do something more high. What started as a low -end effort to increase frozen pizza has turned into a transatlantic operation for decades. And while not every pie comes with a passport, some of them do – made in Italy, burned there, and sent frozen directly to our fridge.
Italian connection behind Pizza Trader Joe
Trader Joe is not just stumbling on Italian pizza. They flew there – metaphorically at first, then literally. As specified in Episode 89 From the podcast “Inside Inside Trader Joe”, in the early 90s, a woman from Italy reached out to Christian, a Bologna-based pizza maker, believed that Americans had never felt a real pizza. He asked him to send some samples – and he did it. Soon, Trader Joe came to knock.
The same pizza maker has been working with the brand since then. The factory is located in the Italian Motor Valley, where the Ferraris and Parmigiano stock zip code is behind some of the longest hits by Trader Joe. For example, Pizza Paranno has a crust imported directly from Italy. Others, like spicy meat pizza, are made entirely in Italy, to the last disc nduja. The dough is located for a full day before he looks at the fire. And when that happens, it is in a wooden oven triggered by wood from the mountains between Emilia-Romagna and Tuscany-a detailed Christian ensures to mention.
This pizza is not only inspired by Italy – they are produced there. It is part of the broader model of Trader Joe: low overhead, fewer middle -aged people, and strict sharing with makers. Therefore, if you want frozen restock, There are actually ways to get Trader Joe’s groceries – Unofficially, through services such as Taskrabbit – you will not order directly from Bologna.